USU Extension presents Kitchen Herb Series
First Session:  Monday, January 12 at 6:30PM
Second Session: Tuesday, January 13 at 6:30PM
At the USU Extension Classroom at 751 East 100 North, Suite #1700
The cost is $20.00 per person

The first session is Plant: learn to plant, grow and care for common culinary herbs.
The second session is Preserve & Plate: explore simple ways to preserve your herbs and add fresh bright flavor to everyday meals.

To register for this event, please visit Eventbrite or scan the QR code on the event flyer
For any further questions, please call (435) 636-3233.